The Rick's Café
Pastry with pistachio, dates and cinnamon cream
Ingredients : For 18 persons <br /> <br /> <strong>Pie or pastry base :</strong> <ul> <li>Flour 250gr.</li> <li>Granular sugar 100gr.</li> <li>Vanilla bean 1</li> <li>Pinch of salt 1</li> <li&(...)
Goat cheese Salad with Fresh Figs
If you've already been at Rick's you must have noticed this salad on the menu as it's been a signature dish since the opening. Kathy handed the recipe to the Chef right at the beginning and it has remained a favorite since then. The recipe is pretty straight forward so t(...)